Executive Caterers’ talented in-house bakery and floral design team work together to make your dream wedding cake a reality. Check out this behind-the-scenes look at Cleveland’s premier caterer creating a four-tier wedding cake masterpiece!
Join “Elite Women Around the World” on Wednesday, November 1st for the “Wave of Hope” Hurricane Harvey, Irma, & Maria Disaster Relief Fundraiser at Landerhaven. The program & dinner run from 6:00 PM – 9:00 PM. For online registration and donation details, Click Here. For a printable fundraiser flyer and donation-by-mail form, Click Here. Together, […]
Create the Jack-o-LanderTini, a festive autumn cocktail like the professional mixologists at Landerhaven!
While other Cleveland event venues produce cookie-cutter clam bakes, we always make sure our events have that signature Landerhaven style and unique flair, such as this fabulous clam bake fundraiser. From the beautiful buffets to the festive décor, it was a wonderful evening for a great cause!
Did you know that we’re a preferred caterer at the beautiful Conference Center at Benjamin Rose? The Conference Center, located in the Benjamin Rose Institute of Aging’s new headquarters, features over 6,000 square feet of flexible event space and a gorgeous view of the Cleveland skyline. The large conference room can be subdivided into two smaller […]
Did you know that we’re a preferred caterer at Red Space? The raw, eclectic atmosphere at Red Space is perfect for weddings, corporate events, or special occasions in an urban, industrial setting near downtown Cleveland. Let your imagination run wild as we flawlessly plan and execute your catering, floral, decor, and audiovisual needs at Red […]
Limoncello Meringue Pie Pie Dough: 1 1/4 cup All-Purpose Flour 1 Tbs. Sugar 1/4 tsp. Salt 8 tbsp. Cold Butter 3 tbsp. Cold Water I make my pie dough in the food processor! Add all the dry ingredients. Then cut a stick of butter into 6-8 pieces and add them as the blade […]
Applewood Smoked Bacon-Wrapped Sea Scallops, Royal Red Shrimp With Roasted Asparagus, Gouda Polenta, and “Creamed Ohio Corn” Scallops: Par-cook bacon, then wrap each scallop with one piece of bacon and secure with toothpick. Sear scallop in oil until brown on both sides. At time of service, reheat in 350-degree oven for 10 minutes. Polenta: […]
Guests found themselves at the center of a mysterious murder scene at this wicked-fun Murder Mystery Party at Landerhaven! Guests were pre-assigned characters to portray, and worked together over delicious hors d’oeuvres and cocktails to determine the identity and motive of the culprit. Give us a call to see how we can host a Murder Mystery […]
Passion Fruit Mousse with Tropical Fruit and Coconut Whipped Cream ½ kg. of Passion Fruit puree 10 oz. Yolks 1 lb. 2 oz of Eggs 1 lb. of Sugar 1 lb. of Butter 5 sheets of Gelatin 1 qt. heavy cream Tropical Fruit Bloom the gelatin by submerging it in ice water. Put the puree, […]